Can I use lemon pie filling for lemon bars?

Yes, lemon pie filling is ideal for lazy day lemon cream pie bars. It adds that classic tart-sweet flavor and creamy consistency without needing to make lemon curd from scratch.

Can you use a graham cracker crust for a lemon pie?

Absolutely. A graham cracker crust is not only easy to make but adds a lovely toasted flavor that pairs perfectly with creamy, citrusy fillings like those in lazy day lemon cream pie bars.

How many lemons for lemon bars?

If you’re making lemon curd from scratch, you'd need about 4–6 medium lemons for ¾ cup of juice. But with lazy day lemon cream pie bars, you can skip the juicing—lemon pie filling does the job beautifully.

What’s the difference between lemon cream and lemon meringue pie?

Lemon cream desserts use cream cheese or condensed milk for a smoother, richer texture. Lemon meringue pie features a tangy lemon custard topped with whipped, toasted meringue. Lazy day lemon cream pie bars lean into the creamy, no-bake simplicity of the lemon cream version.

Lazy Day Lemon Cream Pie Bars – Ultimate No-Bake Treat (2025)

Description

Lazy day lemon cream pie bars are creamy, quick, and perfect for casual desserts or gatherings. No stress, just layers of bright lemon and soft cream.

Ingredients

Scale

1 cup graham cracker crumbs

1/4 cup granulated sugar

1/2 cup unsalted butter, melted

8 oz cream cheese, softened

1/2 cup powdered sugar

1 cup whipped topping

2 cups lemon pie filling

Whipped cream, lemon slices, powdered sugar (optional)

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Instructions

1. Preheat oven to 350°F and line an 8×8 pan with parchment.

2. Mix graham crumbs, sugar, and butter; press into pan.

3. Bake crust for 8–10 minutes and let cool.

4. Beat cream cheese until smooth. Add powdered sugar.

5. Fold in whipped topping and spread over cooled crust.

6. Top with lemon pie filling and smooth it out.

7. Cover and chill for 4+ hours or overnight.

8. Slice, garnish, and serve.

Notes

Best served chilled.

Store up to 5 days refrigerated or freeze up to 2 months without garnish.

Optional garnishes elevate presentation.

Prep Time: 15 minutes
Cook Time: 10 minutes
Category: Dessert
Method: No Bake + Bake Crust
Cuisine: American

Nutrition

Serving Size: 1 bar
Calories: 290
Sugar: 22g
Sodium: 190mg
Fat: 16g
Saturated Fat: 9g
Unsaturated Fat: 6g
Trans Fat: 0g
Carbohydrates: 33g
Fiber: 0g
Protein: 3g
Cholesterol: 35mg